Special flour for hard doughs with medium / fast leavening, particularly suitable for valances, loaves, baguettes, kaiser.
Special flour for hard doughs with medium / fast leavening, particularly suitable for valances, loaves, baguettes, kaiser.
| Humidity | 15,50% max |
| Ashes | <0,65% (tipo0) |
| Protein | 13,5% min |
| W | 325-345 |
| P/L | 0,75-0,85 |
